Nutrients and Eutrophication Active
Agriculture, Nutrients, and the Nation's Waters
Affecting every component of the hydrologic system
Like people, plants need nutrients, but too much of a good thing can be a problem. Nutrients, such as nitrogen and phosphorus, occur naturally, but most of the nutrients in our waterways come from human activities and sources—fertilizers, wastewater, automobile exhaust, animal waste. The USGS investigates the source, transport, and fate of nutrients and their impacts on the world around us.
Featured: Nutrient yields in the Mississippi/Atchafalaya River Basin
A new USGS study estimates total nitrogen (N) and total phosphorus (P) yields from catchments throughout the Mississippi/Atchafalaya River Basin, which drains about 41% of the conterminous U.S. Results could assist nutrient reduction strategies.
BACKGROUND
Nutrients are essential for plant growth, but the overabundance of nutrients in water can have many harmful health and environmental effects. An overabundance of nutrients—primarily nitrogen and phosphorus—in water starts a process called eutrophication. Algae feed on the nutrients, growing, spreading, and turning the water green. Algae blooms can smell bad, block sunlight, and even release toxins in some cases. When the algae die, they are decomposed by bacteria—this process consumes the oxygen dissolved in the water and needed by fish and other aquatic life to "breathe". If enough oxygen is removed, the water can become hypoxic, where there is not enough oxygen to sustain life, creating a "dead zone".
WHAT ARE NUTRIENTS?
Nutrients are chemical elements found in the food that plants and animals need to grow and survive. Although there are many kinds of nutrients, two of the most important and abundant are nitrogen and phosphorus. Nitrogen and phosphorus occur in a variety of forms, or species, and the species present can change as they move between the air, water, and soil.
- AMMONIA (NH3) and AMMONIUM (NH4+) are among the primary forms of nitrogen in natural waters. Ammonia can be toxic to fish. It is also soluble in water and relatively unstable in most environments. Ammonia is easily transformed into nitrate (NO3-) in waters that contain sufficient dissolved oxygen or into nitrogen gas in waters that have no dissolved oxygen.
- NITRATE (NO3-) is another primary form of nitrogen in lakes and streams. Nitrate is verysoluble in water and is stable over a wide range of environmental conditions. It is readily transported in groundwater and streams. An excessive amount of nitrate in drinking water can cause health problems.
- PHOSPHATES (containing PO43−) are the most common form of phosphorus in natural waters. Phosphates are only moderately soluble and, compared to nitrate, are not very mobile in soils and groundwater. Phosphates tend to remain attached to soil particles, but erosion can transport considerable amounts of phosphate to streams and lakes.
Learn more about nutrients in our Nation's surface water and groundwater.
USGS Circular 1350
WHAT HAPPENS WHEN THERE ARE EXCESSIVE NUTRIENTS?
Eutrophication is a natural process that results from accumulation of nutrients in lakes or other bodies of water. Algae that feed on nutrients grow into unsightly scum on the water surface, decreasing recreational value and clogging water-intake pipes. Decaying mats of dead algae can produce foul tastes and odors in the water; their decay by bacteria consumes dissolved oxygen from the water, sometimes causing fish kills. Human activities can accelerate eutrophication by increasing the rate at which nutrients enter the water. Algal growth is usually limited by the available supply of either phosphate or nitrate, and we say that a water body is nitrogen limited if the ratio of nitrogen species to phosphorus species (N:P) is low, or is phosphorus limited if N:P is high.
Harmful algal blooms (HABs) are can be caused by many different types of algae in freshwater ecosystems, and can be triggered by nutrient enrichment. The most frequent and severe blooms typically are caused by cyanobacteria, the only known freshwater algae with the potential for production of toxins potent enough to harm human health. CyanoHABs can threaten human and aquatic ecosystem health. Economic damages related to cyanoHABs include the loss of recreational revenue, decreased property values, and increased drinking-water treatment costs.
RELATED USGS RESEARCH
The USGS works extensively across the country on a variety of aspects related to nutrients and eutrophication. Explore the related projects tab for some examples or click the links below.
- Agriculture and the Quality of the Nation's Waters
- Regional Stream Quality Assessments
- SPARROW modeling: Estimating nutrient, sediment, and dissolved solids transport
- Harmful Algal Blooms
- Effects of Nutrient Enrichment on Stream Ecosystems
- Nutrient Loading for the Mississippi River and Subbasins
- Water-Quality Benchmarks, Including Nutrient Criteria
ADDITIONAL RESOURCES
U.S. Environmental Protection Agency
Natural Resources Conservation Service
Nutrients can come from many areas, but mostly they are associated with runoff from agricultural applications. Here are a few studies that relate to nutrients.
Agriculture and the Quality of the Nation's Waters
Below are data or web applications related to USGS research on nutrients.
Below are a few videos and images related to nutrients and eutrophication.
Follow the links below to USGS publications on nutrients and the quality of our nation's waters.
Understanding the influence of nutrients on stream ecosystems in agricultural landscapes
Differences in phosphorus and nitrogen delivery to the Gulf of Mexico from the Mississippi River Basin
Nutrients in streams and rivers across the nation — 1992–2001
Vulnerability of shallow groundwater and drinking-water wells to nitrate in the United States
Workgroup report: Drinking-water nitrate and health - Recent findings and research needs
The quality of our nation's waters: Nutrients and pesticides
Nonpoint and Point Sources of Nitrogen in Major Watersheds of the United States
Below are data or web applications related to USGS research on nutrients.
There are numerous software packages scientists use to investigate water quality and pollution transport. Here are a few examples of applications USGS uses.
See what is newsworthy concerning water-quality in the Nation's lakes and rivers.
What's In Your Stream? Get Online to Find Out!
A new update to an online interactive tool for learning about pesticides, nutrients, and overall stream health in major regions of the U.S. is available from the U.S. Geological Survey’s Regional Stream Quality Assessment.
- Overview
Like people, plants need nutrients, but too much of a good thing can be a problem. Nutrients, such as nitrogen and phosphorus, occur naturally, but most of the nutrients in our waterways come from human activities and sources—fertilizers, wastewater, automobile exhaust, animal waste. The USGS investigates the source, transport, and fate of nutrients and their impacts on the world around us.
Featured: Nutrient yields in the Mississippi/Atchafalaya River BasinA new USGS study estimates total nitrogen (N) and total phosphorus (P) yields from catchments throughout the Mississippi/Atchafalaya River Basin, which drains about 41% of the conterminous U.S. Results could assist nutrient reduction strategies.
BACKGROUND
Nutrients are essential for plant growth, but the overabundance of nutrients in water can have many harmful health and environmental effects. An overabundance of nutrients—primarily nitrogen and phosphorus—in water starts a process called eutrophication. Algae feed on the nutrients, growing, spreading, and turning the water green. Algae blooms can smell bad, block sunlight, and even release toxins in some cases. When the algae die, they are decomposed by bacteria—this process consumes the oxygen dissolved in the water and needed by fish and other aquatic life to "breathe". If enough oxygen is removed, the water can become hypoxic, where there is not enough oxygen to sustain life, creating a "dead zone".
WHAT ARE NUTRIENTS?
Nutrients are chemical elements found in the food that plants and animals need to grow and survive. Although there are many kinds of nutrients, two of the most important and abundant are nitrogen and phosphorus. Nitrogen and phosphorus occur in a variety of forms, or species, and the species present can change as they move between the air, water, and soil.
- AMMONIA (NH3) and AMMONIUM (NH4+) are among the primary forms of nitrogen in natural waters. Ammonia can be toxic to fish. It is also soluble in water and relatively unstable in most environments. Ammonia is easily transformed into nitrate (NO3-) in waters that contain sufficient dissolved oxygen or into nitrogen gas in waters that have no dissolved oxygen.
- NITRATE (NO3-) is another primary form of nitrogen in lakes and streams. Nitrate is verysoluble in water and is stable over a wide range of environmental conditions. It is readily transported in groundwater and streams. An excessive amount of nitrate in drinking water can cause health problems.
- PHOSPHATES (containing PO43−) are the most common form of phosphorus in natural waters. Phosphates are only moderately soluble and, compared to nitrate, are not very mobile in soils and groundwater. Phosphates tend to remain attached to soil particles, but erosion can transport considerable amounts of phosphate to streams and lakes.
Learn more about nutrients in our Nation's surface water and groundwater.
USGS Circular 1350WHAT HAPPENS WHEN THERE ARE EXCESSIVE NUTRIENTS?
Eutrophication is a natural process that results from accumulation of nutrients in lakes or other bodies of water. Algae that feed on nutrients grow into unsightly scum on the water surface, decreasing recreational value and clogging water-intake pipes. Decaying mats of dead algae can produce foul tastes and odors in the water; their decay by bacteria consumes dissolved oxygen from the water, sometimes causing fish kills. Human activities can accelerate eutrophication by increasing the rate at which nutrients enter the water. Algal growth is usually limited by the available supply of either phosphate or nitrate, and we say that a water body is nitrogen limited if the ratio of nitrogen species to phosphorus species (N:P) is low, or is phosphorus limited if N:P is high.
Harmful algal blooms (HABs) are can be caused by many different types of algae in freshwater ecosystems, and can be triggered by nutrient enrichment. The most frequent and severe blooms typically are caused by cyanobacteria, the only known freshwater algae with the potential for production of toxins potent enough to harm human health. CyanoHABs can threaten human and aquatic ecosystem health. Economic damages related to cyanoHABs include the loss of recreational revenue, decreased property values, and increased drinking-water treatment costs.
RELATED USGS RESEARCH
The USGS works extensively across the country on a variety of aspects related to nutrients and eutrophication. Explore the related projects tab for some examples or click the links below.
- Agriculture and the Quality of the Nation's Waters
- Regional Stream Quality Assessments
- SPARROW modeling: Estimating nutrient, sediment, and dissolved solids transport
- Harmful Algal Blooms
- Effects of Nutrient Enrichment on Stream Ecosystems
- Nutrient Loading for the Mississippi River and Subbasins
- Water-Quality Benchmarks, Including Nutrient Criteria
ADDITIONAL RESOURCES
U.S. Environmental Protection Agency
Natural Resources Conservation Service
- Science
Nutrients can come from many areas, but mostly they are associated with runoff from agricultural applications. Here are a few studies that relate to nutrients.
Agriculture and the Quality of the Nation's Waters
Intensive studies by the USGS National Water-Quality Assessment (NAWQA) Project in agricultural areas provide insight into how agricultural activities have altered the natural flow of water and the way that agricultural chemicals enter streams and aquifers, and in particular how nutrients affect algal and invertebrate communities in agricultural streams. - Data
Below are data or web applications related to USGS research on nutrients.
- Multimedia
Below are a few videos and images related to nutrients and eutrophication.
- Publications
Follow the links below to USGS publications on nutrients and the quality of our nation's waters.
Understanding the influence of nutrients on stream ecosystems in agricultural landscapes
Sustaining the quality of the Nation’s water resources and the health of our diverse ecosystems depends on the availability of sound water-resources data and information to develop effective, science-based policies. Effective management of water resources also brings more certainty and efficiency to important economic sectors. Taken together, these actions lead to immediate and long-term economic,AuthorsMark D. Munn, Jeffrey W. Frey, Anthony J. Tesoriero, Robert W. Black, John H. Duff, Kathy Lee, Terry R. Maret, Christopher A. Mebane, Ian R. Waite, Ronald B. ZeltFilter Total Items: 54Differences in phosphorus and nitrogen delivery to the Gulf of Mexico from the Mississippi River Basin
Seasonal hypoxia in the northern Gulf of Mexico has been linked to increased nitrogen fluxes from the Mississippi and Atchafalaya River Basins, though recent evidence shows that phosphorus also influences productivity in the Gulf. We developed a spatially explicit and structurally detailed SPARROW water-quality model that reveals important differences in the sources and transport processes that coAuthorsR. B. Alexander, R. A. Smith, G. E. Schwarz, E. W. Boyer, J.V. Nolan, J. W. BrakebillNutrients in streams and rivers across the nation — 1992–2001
Nutrient compounds of nitrogen and phosphorus were investigated in streams and rivers sampled as part of the U.S. Geological Survey National Water-Quality Assessment (NAWQA) Program. Nutrient data were collected in 20 NAWQA study units during 1992-95, 16 study units during 1996-98, and 15 study units during 1999-2001. To facilitate comparisons among sampling sites with variable sampling frequency,AuthorsDavid K. Mueller, Norman E. SpahrVulnerability of shallow groundwater and drinking-water wells to nitrate in the United States
Two nonlinear models were developed at the national scale to (1) predict contamination of shallow ground water (typically < 5 m deep) by nitrate from nonpoint sources and (2) to predict ambient nitrate concentration in deeper supplies used for drinking. The new models have several advantages over previous national-scale approaches. First, they predict nitrate concentration (rather than probabilityAuthorsBernard T. Nolan, Kerie J. HittWorkgroup report: Drinking-water nitrate and health - Recent findings and research needs
Human alteration of the nitrogen cycle has resulted in steadily accumulating nitrate in our water resources. The U.S. maximum contaminant level and World Health Organization guidelines for nitrate in drinking water were promulgated to protect infants from developing methemoglobinemia, an acute condition. Some scientists have recently suggested that the regulatory limit for nitrate is overly conserAuthorsM.H. Ward, T.M. deKok, P. Levallois, J. Brender, G. Gulis, B. T. Nolan, J. VanDersliceThe quality of our nation's waters: Nutrients and pesticides
This report is the first in a series of nontechnical publications, 'The quality of our nation's waters,' designed to describe major findings of the National Water-Quality Assessment Program regarding water-quality issues of regional and national concern. Sources, seasonal and geographic patterns of occurrence, and long-term trends are evaluated for nutrients and pesticides in streams and ground waAuthorsNonpoint and Point Sources of Nitrogen in Major Watersheds of the United States
Estimates of nonpoint and point sources of nitrogen were made for 107 watersheds located in the U.S. Geological Survey's National Water-Quality Assessment Program study units throughout the conterminous United States. The proportions of nitrogen originating from fertilizer, manure, atmospheric deposition, sewage, and industrial sources were found to vary with climate, hydrologic conditions, land uAuthorsLarry J. Puckett - Web Tools
Below are data or web applications related to USGS research on nutrients.
- Software
There are numerous software packages scientists use to investigate water quality and pollution transport. Here are a few examples of applications USGS uses.
- News
See what is newsworthy concerning water-quality in the Nation's lakes and rivers.
What's In Your Stream? Get Online to Find Out!
A new update to an online interactive tool for learning about pesticides, nutrients, and overall stream health in major regions of the U.S. is available from the U.S. Geological Survey’s Regional Stream Quality Assessment.