Lakes and Reservoirs

About 40 percent of the land in the United States is used for agriculture, and agriculture supplies a major part of the our food, feed, and fiber needs. Agricultural chemicals move into and through every component of the hydrologic system, including air, soil, soil water, streams, wetlands, and groundwater.

Public supply refers to water withdrawn by public and private water suppliers that provide water to at least 25 people or have a minimum of 15 connections. Public-supply water is delivered to users for domestic, commercial, and industrial purposes. Part of the total is used for public services, such as public pools, parks, firefighting, water and wastewater treatment, and municipal buildings, and...

Domestic water use includes indoor and outdoor uses at residences, and includes uses such as drinking, food preparation, bathing, washing clothes and dishes, flushing toilets, watering lawns and gardens, and maintaining pools. Domestic water use includes potable and non-potable water provided to households by a public water supplier (domestic deliveries) and self-supplied water use. Self-supplied...

Irrigation water use includes water that is applied by an irrigation system to sustain plant growth in agricultural and horticultural practices. Irrigation also includes water that is used for pre-irrigation, frost protection, chemical application, weed control, field preparation, crop cooling, harvesting, dust suppression, and leaching salts from the root zone. Estimates of irrigation withdrawals...

Water for thermoelectric power is used in the process of generating electricity with steam-driven turbine generators. Since 2000, thermoelectric-power withdrawals have been compiled by cooling-system type. Once-through cooling refers to cooling systems in which water is circulated through heat exchangers, and then returned to the source. Recirculating cooling refers to cooling systems in which...

Industrial withdrawals provide water for such purposes as fabricating, processing, washing, diluting, cooling, or transporting a product; incorporating water into a product; or for sanitation needs within the manufacturing facility. Some industries that use large amounts of water produce such commodities as food, paper, chemicals, refined petroleum, or primary metals. Water for industrial use may...

Mining water use is water used for the extraction of minerals that may be in the form of solids, such as coal, iron, sand, and gravel; liquids, such as crude petroleum; and gases, such as natural gas. The category includes quarrying, milling of mined materials, injection of water for secondary oil recovery or for unconventional oil and gas recovery (such as hydraulic fracturing), and other...

Livestock water use is water associated with livestock watering, feedlots, dairy operations, and other on-farm needs. Livestock includes dairy cows and heifers, beef cattle and calves, sheep and lambs, goats, hogs and pigs, horses, and poultry. Other livestock water uses include cooling of facilities for the animals and products, dairy sanitation and wash down of facilities, animal waste-disposal...

Aquaculture water use is water associated with raising organisms that live in water—such as finfish and shellfish—for food, restoration, conservation, or sport. Aquaculture production occurs under controlled feeding, sanitation, and harvesting procedures primarily in ponds, flowthrough raceways, and, to a lesser extent, cages, net pens, and closed-recirculation tanks.

Sealcoat is the black, viscous liquid applied to many asphalt parking lots, driveways, and playgrounds in North America to protect and enhance the appearance of the underlying asphalt. Coal-tar-based pavement sealcoat is a potent source of polycyclic aromatic hydrocarbon (PAH) contamination in urban and suburban areas and a potential concern for human health and aquatic life.

Mercury is a potent neurotoxin that can affect the human nervous system. Eating fish contaminated with mercury can cause serious harm to people and wildlife.

The USGS works to monitor and assess how disease-causing pathogens enter our water and help those who manage drinking and wastewater facilities prevent and treat these viruses, bacteria, algal toxins, and other microorganisms.