Salinity of the ground water in western Pinal County, Arizona

The chemical quality of the ground water in western Pinal County is nonuniform areally and stratigraphically. The main areas of highly mineralized water are near Casa Grande and near Coolidge. Striking differences have been noted in the quality of water from different depths in the same well. Water from one well, (D-6-7) 25cdd, showed an increase in chloride content from 248 ppm (parts per million) at 350 feet below the land surface to 6,580 ppm at 375 feet; the concentration of chloride increased to 10,400 ppm at 550 feet below the land surface. This change was accompanied by an increase in the total dissolved solids as indicated by conductivity measurements. The change in water quality can be correlated with sediment types. The upper and lower sand and gravel units seem to yield water of better quality than the intermediate silt and clay unit. In places the silt and clay unit contains zones of gypsum and common table salt. These zones yield water that contains large amounts of the dissolved minerals usually associated with water from playa deposits. Highly mineralized ground water in an area near Casa Grande has moved southward and westward as much as 4 miles. Similar water near Coolidge has moved a lesser distance. Good management practices and proper use of soil amendments have made possible the use of water that is high in salinity and alkali hazard for agricultural purposes in western Pinal County. The fluoride content of the ground water in western Pinal County is usually low; however, water from wells that penetrate either the bedrock or unconsolidated sediments that contain certain volcanic rocks may have as much as 9 ppm of fluoride.