A historical look at changing water quality in the Delaware River basin

In 2019 the U.S. Geological Survey (USGS) launched a pilot regional Integrated Water Availability Assessment (IWAA) in the Delaware River Basin (fig. 1). IWAA is intended to explore, test, and refine systems and processes for assessing water availability for human and ecological uses and understanding their underlying controls. Water quality plays an important role in supporting ecological health and determining the suitability of water for human consumption, recreation, agriculture, and industry. Understanding how water quality has changed over time in response to natural and human-induced changes in landscape and climate identifies potential challenges in safeguarding water for all uses. The USGS has evaluated water-quality trends across the Nation, and 22 of the evaluated sites are in the Delaware River Basin. These 22 sites are in the Appalachian Plateau, Valley and Ridge, Piedmont, and Coastal Plain Physiographic Provinces. Data from these sites indicate decadal to multidecadal changes in water quality and provide an initial look at how nutrient concentrations, such as total phosphorous, total nitrogen, and nitrate, and salinity indicators, such as specific conductance, sulfate, and chloride, have varied over time in the basin. The time period of the evaluation ranged from 1972 to 2012.