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Publications

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History of Red Lakes fishery, 1917-38, with observations on population status History of Red Lakes fishery, 1917-38, with observations on population status

A historical account traces the development of the commercial fisheries of the Red Lakes, Minnesota, from its inception in 1917 as a war measure through 1938. The trends of production and catch per unit of effort were followed for the principal species with notes on statistics of the minor fishes. Life history data were recorded for the walleye and yellow perch. A historical account was
Authors
John Van Oosten, Hilary J. Deason

The lake sturgeon The lake sturgeon

No abstract available.
Authors
John Van Oosten

Biology of the sea lamprey in its parasitic phase Biology of the sea lamprey in its parasitic phase

The investigations conducted on sea lampreys in aquariums were concerned with the duration of the parasitic phase of life, feeding, growth, and the interrelations between predator and host fish. Observations on lampreys reared from metamorphosis to maturity were made at the Fish and Wildlife Service Laboratory at Hammond Bay, Michigan. Most of the experimental lampreys were mature and...
Authors
Phillip S. Parker, Robert E. Lennon

Sea lamprey control on the Great Lakes 1953 and 1954 Sea lamprey control on the Great Lakes 1953 and 1954

No abstract available.
Authors
Leo F. Erkkila, Bernard R. Smith, Alberton L. McLain

Life history of lake herring of Green Bay, Lake Michigan Life history of lake herring of Green Bay, Lake Michigan

Although the lake herring has been an important contributor to the commercial fish production of Green Bay, little has been known about it. This study is based on field observations and data from about 6,500 lake herring collected over the period 1948 to 1952. Relatively nonselective commercial pound nets were a primary source of material for the study of age and growth. Commercial and
Authors
Stanford H. Smith

Status of sea lamprey control Status of sea lamprey control

Four experiments involving 873 bob-white quail (Colinus virginianus) chicks were conducted at the Patuxent Research Refuge, Laurel, Maryland. A comparison was made of calcium: phosphorus ratios of 1:1, 15:1, 1%: 1, 2:1, 2+:1,and 2%: 1in diets with phosphorus levels of 0.52, 0.75, 1.00, and 1.25 percent. The results indicate that the optimum level of phosphorus for growth is in the...
Authors
James W. Moffett
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