Jon M Vallazza (Former Employee)
Science and Products
Filter Total Items: 28
Evaluating potential effects of bigheaded carps on fatty acid profiles of multiple trophic levels in large rivers of the Midwest, USA Evaluating potential effects of bigheaded carps on fatty acid profiles of multiple trophic levels in large rivers of the Midwest, USA
Recent work indicates that the establishment of bigheaded carps (Hypophthalmichthys spp.) in the United States has led to a reduction in condition of native planktivores and may detrimentally affect other trophic levels by altering the base of aquatic food webs. We used fatty acids to evaluate potential effects of bigheaded carps on taxa from multiple trophic levels in the Upper...
Authors
Andrea K. Fritts, Brent C. Knights, Toben LaFrancois, Jonathan M. Vallazza, Lynn A. Bartsch, Michelle R. Bartsch, William B. Richardson, Sean Bailey, Rebecca M. Kreiling, Byron Karns
Spatial and temporal variance in fatty acid and stable isotope signatures across trophic levels in large river systems Spatial and temporal variance in fatty acid and stable isotope signatures across trophic levels in large river systems
Fatty acid and stable isotope signatures allow researchers to better understand food webs, food sources, and trophic relationships. Research in marine and lentic systems has indicated that the variance of these biomarkers can exhibit substantial differences across spatial and temporal scales, but this type of analysis has not been completed for large river systems. Our objectives were to...
Authors
Andrea K. Fritts, Brent C. Knights, Toben D. Lafrancois, Lynn A. Bartsch, Jonathan M. Vallazza, Michelle R. Bartsch, William B. Richardson, Byron N. Karns, Sean Bailey, Rebecca M. Kreiling
Using pharyngeal teeth and chewing pads to estimate juvenile Silver Carp total length in the La Grange Reach, Illinois River Using pharyngeal teeth and chewing pads to estimate juvenile Silver Carp total length in the La Grange Reach, Illinois River
The Silver Carp Hypophthalmichthys molitrix is an invasive species in the Mississippi River basin; an understanding of their vulnerability to predation as juveniles may inform control by native predators and predator enhancement (e.g., stocking). Digestion of Silver Carp prey recovered from diets makes it difficult to determine the size‐classes that are most vulnerable to predation by...
Authors
Eli G. Lampo, Brent C. Knights, Jonathan M. Vallazza, Cory A. Anderson, Will T. Rechkemmer, Levi E. Solomon, Andrew F. Casper, Richard M. Pendleton, James T. Lamer
Evidence of Asian carp spawning upstream of a key choke point in the Mississippi River Evidence of Asian carp spawning upstream of a key choke point in the Mississippi River
Bighead Carp Hypophthalmichthys nobilis, Silver Carp H. molitrix, and Grass Carp Ctenopharyngodon idella(collectively termed “Asian carp”) were introduced into North America during the 1960s and 1970s and have become established in the lower Mississippi River basin. Previously published evidence for spawning of these species in the upper Mississippi River has been limited to an area just
Authors
James H. Larson, Brent C. Knights, S. Grace McCalla, Emy Monroe, Maren T. Tuttle-Lau, Duane Chapman, Amy E. George, Jonathan M. Vallazza, Jon Amberg
Using a gradient in food quality to infer drivers of fatty acid content in two filter-feeding aquatic consumers Using a gradient in food quality to infer drivers of fatty acid content in two filter-feeding aquatic consumers
Inferences about ecological structure and function are often made using elemental or macromolecular tracers of food web structure. For example, inferences about food chain length are often made using stable isotope ratios of top predators and consumer food sources are often inferred from both stable isotopes and fatty acid (FA) content in consumer tissues. The use of FAs as tracers...
Authors
James H. Larson, William B. Richardson, Jonathan M. Vallazza, Lynn A. Bartsch, Michelle R. Bartsch
Spatial and temporal dynamics of suspended particle characteristics and composition in Navigation Pool 19 of the Upper Mississippi River Spatial and temporal dynamics of suspended particle characteristics and composition in Navigation Pool 19 of the Upper Mississippi River
Suspended particles are an essential component of large rivers influencing channel geomorphology, biogeochemical cycling of nutrients, and food web resources. The Upper Mississippi River is a large floodplain river that exhibits pronounced spatiotemporal variation in environmental conditions and biota, providing an ideal environment for investigating dynamics of suspended particles in...
Authors
Amanda S. Milde, William B. Richardson, Eric A. Strauss, James H. Larson, Jonathan M. Vallazza, Brent C. Knights
Effects of food resources on the fatty acid composition, growth and survival of freshwater mussels Effects of food resources on the fatty acid composition, growth and survival of freshwater mussels
Increased nutrient and sediment loading in rivers have caused observable changes in algal community composition, and thereby, altered the quality and quantity of food resources available to native freshwater mussels. Our objective was to characterize the relationship between nutrient conditions and mussel food quality and examine the effects on fatty acid composition, growth and survival...
Authors
Michelle R. Bartsch, Lynn A. Bartsch, William B. Richardson, Jonathan M. Vallazza, Brenda Moraska Lafrancois
Do rivermouths alter nutrient and seston delivery to the nearshore? Do rivermouths alter nutrient and seston delivery to the nearshore?
Tributary inputs to lakes and seas are often measured at riverine gages, upstream of lentic influence. Between these riverine gages and the nearshore zones of large waterbodies lie rivermouths, which may retain, transform and contribute materials to the nearshore zone. However, the magnitude and timing of these rivermouth effects have rarely been measured.During the summer of 2011, 23...
Authors
James H. Larson, Paul C. Frost, Jon M. Vallazza, John C. Nelson, William B. Richardson
Do water level fluctuations influence production of walleye and yellow perch young-of-the-year in large northern lakes? Do water level fluctuations influence production of walleye and yellow perch young-of-the-year in large northern lakes?
Many ecological processes depend on the regular rise and fall of water levels (WLs), and artificial manipulations to WL regimes can impair important ecosystem services. Previous research has suggested that differences in WL between late summer and early spring may alter the suitability of shoals used by Walleyes Sander vitreus for spawning. Other species, such as the Yellow Perch Perca...
Authors
James H. Larson, David F. Staples, Ryan P. Maki, Jon M. Vallazza, Brent C. Knights, Kevin E. Peterson
Genetic analysis shows that morphology alone cannot distinguish asian carp eggs from those of other cyprinid species Genetic analysis shows that morphology alone cannot distinguish asian carp eggs from those of other cyprinid species
Fish eggs and embryos (hereafter collectively referred to as “eggs”) were collected in the upper Mississippi River main stem (~300 km upstream of previously reported spawning by invasive Asian carp) during summer 2013. Based on previously published morphological characteristics, the eggs were identified as belonging to Asian carp. A subsample of the eggs was subsequently analyzed by using...
Authors
James H. Larson, S. Grace McCalla, Duane Chapman, Christopher B. Rees, Brent C. Knights, Jonathan M. Vallazza, Amy E. George, William B. Richardson, Jon Amberg
Measuring spatial variation in secondary production and food quality using a common consumer approach in Lake Erie Measuring spatial variation in secondary production and food quality using a common consumer approach in Lake Erie
Lake Erie is a large lake straddling the border of the U.S. and Canada that has become increasingly eutrophic in recent years. Eutrophication is particularly focused in the shallow western basin. The western basin of Lake Erie is hydrodynamically similar to a large estuary, with riverine inputs from the Detroit and Maumee Rivers mixing together and creating gradients in chemical and...
Authors
James H. Larson, William B. Richardson, Mary Anne Evans, Jeff Schaeffer, Timothy Wynne, Michelle Bartsch, Lynn Bartsch, J. C. Nelson, Jon M. Vallazza
Differences between main-channel and off-channel food webs in the upper Mississippi River revealed by fatty acid profiles of consumers Differences between main-channel and off-channel food webs in the upper Mississippi River revealed by fatty acid profiles of consumers
Large river systems are often thought to contain a mosaic of patches with different habitat characteristics driven by differences in flow and mixing environments. Off-channel habitats (e.g., backwater areas, secondary channels) can become semi-isolated from main-channel water inputs, leading to the development of distinct biogeochemical environments. Observations of adult bluegill...
Authors
James H. Larson, Michelle Bartsch, Steve Gutreuter, Brent C. Knights, Lynn Bartsch, William B. Richardson, Jonathan M. Vallazza, Michael T. Arts
Science and Products
Filter Total Items: 28
Evaluating potential effects of bigheaded carps on fatty acid profiles of multiple trophic levels in large rivers of the Midwest, USA Evaluating potential effects of bigheaded carps on fatty acid profiles of multiple trophic levels in large rivers of the Midwest, USA
Recent work indicates that the establishment of bigheaded carps (Hypophthalmichthys spp.) in the United States has led to a reduction in condition of native planktivores and may detrimentally affect other trophic levels by altering the base of aquatic food webs. We used fatty acids to evaluate potential effects of bigheaded carps on taxa from multiple trophic levels in the Upper...
Authors
Andrea K. Fritts, Brent C. Knights, Toben LaFrancois, Jonathan M. Vallazza, Lynn A. Bartsch, Michelle R. Bartsch, William B. Richardson, Sean Bailey, Rebecca M. Kreiling, Byron Karns
Spatial and temporal variance in fatty acid and stable isotope signatures across trophic levels in large river systems Spatial and temporal variance in fatty acid and stable isotope signatures across trophic levels in large river systems
Fatty acid and stable isotope signatures allow researchers to better understand food webs, food sources, and trophic relationships. Research in marine and lentic systems has indicated that the variance of these biomarkers can exhibit substantial differences across spatial and temporal scales, but this type of analysis has not been completed for large river systems. Our objectives were to...
Authors
Andrea K. Fritts, Brent C. Knights, Toben D. Lafrancois, Lynn A. Bartsch, Jonathan M. Vallazza, Michelle R. Bartsch, William B. Richardson, Byron N. Karns, Sean Bailey, Rebecca M. Kreiling
Using pharyngeal teeth and chewing pads to estimate juvenile Silver Carp total length in the La Grange Reach, Illinois River Using pharyngeal teeth and chewing pads to estimate juvenile Silver Carp total length in the La Grange Reach, Illinois River
The Silver Carp Hypophthalmichthys molitrix is an invasive species in the Mississippi River basin; an understanding of their vulnerability to predation as juveniles may inform control by native predators and predator enhancement (e.g., stocking). Digestion of Silver Carp prey recovered from diets makes it difficult to determine the size‐classes that are most vulnerable to predation by...
Authors
Eli G. Lampo, Brent C. Knights, Jonathan M. Vallazza, Cory A. Anderson, Will T. Rechkemmer, Levi E. Solomon, Andrew F. Casper, Richard M. Pendleton, James T. Lamer
Evidence of Asian carp spawning upstream of a key choke point in the Mississippi River Evidence of Asian carp spawning upstream of a key choke point in the Mississippi River
Bighead Carp Hypophthalmichthys nobilis, Silver Carp H. molitrix, and Grass Carp Ctenopharyngodon idella(collectively termed “Asian carp”) were introduced into North America during the 1960s and 1970s and have become established in the lower Mississippi River basin. Previously published evidence for spawning of these species in the upper Mississippi River has been limited to an area just
Authors
James H. Larson, Brent C. Knights, S. Grace McCalla, Emy Monroe, Maren T. Tuttle-Lau, Duane Chapman, Amy E. George, Jonathan M. Vallazza, Jon Amberg
Using a gradient in food quality to infer drivers of fatty acid content in two filter-feeding aquatic consumers Using a gradient in food quality to infer drivers of fatty acid content in two filter-feeding aquatic consumers
Inferences about ecological structure and function are often made using elemental or macromolecular tracers of food web structure. For example, inferences about food chain length are often made using stable isotope ratios of top predators and consumer food sources are often inferred from both stable isotopes and fatty acid (FA) content in consumer tissues. The use of FAs as tracers...
Authors
James H. Larson, William B. Richardson, Jonathan M. Vallazza, Lynn A. Bartsch, Michelle R. Bartsch
Spatial and temporal dynamics of suspended particle characteristics and composition in Navigation Pool 19 of the Upper Mississippi River Spatial and temporal dynamics of suspended particle characteristics and composition in Navigation Pool 19 of the Upper Mississippi River
Suspended particles are an essential component of large rivers influencing channel geomorphology, biogeochemical cycling of nutrients, and food web resources. The Upper Mississippi River is a large floodplain river that exhibits pronounced spatiotemporal variation in environmental conditions and biota, providing an ideal environment for investigating dynamics of suspended particles in...
Authors
Amanda S. Milde, William B. Richardson, Eric A. Strauss, James H. Larson, Jonathan M. Vallazza, Brent C. Knights
Effects of food resources on the fatty acid composition, growth and survival of freshwater mussels Effects of food resources on the fatty acid composition, growth and survival of freshwater mussels
Increased nutrient and sediment loading in rivers have caused observable changes in algal community composition, and thereby, altered the quality and quantity of food resources available to native freshwater mussels. Our objective was to characterize the relationship between nutrient conditions and mussel food quality and examine the effects on fatty acid composition, growth and survival...
Authors
Michelle R. Bartsch, Lynn A. Bartsch, William B. Richardson, Jonathan M. Vallazza, Brenda Moraska Lafrancois
Do rivermouths alter nutrient and seston delivery to the nearshore? Do rivermouths alter nutrient and seston delivery to the nearshore?
Tributary inputs to lakes and seas are often measured at riverine gages, upstream of lentic influence. Between these riverine gages and the nearshore zones of large waterbodies lie rivermouths, which may retain, transform and contribute materials to the nearshore zone. However, the magnitude and timing of these rivermouth effects have rarely been measured.During the summer of 2011, 23...
Authors
James H. Larson, Paul C. Frost, Jon M. Vallazza, John C. Nelson, William B. Richardson
Do water level fluctuations influence production of walleye and yellow perch young-of-the-year in large northern lakes? Do water level fluctuations influence production of walleye and yellow perch young-of-the-year in large northern lakes?
Many ecological processes depend on the regular rise and fall of water levels (WLs), and artificial manipulations to WL regimes can impair important ecosystem services. Previous research has suggested that differences in WL between late summer and early spring may alter the suitability of shoals used by Walleyes Sander vitreus for spawning. Other species, such as the Yellow Perch Perca...
Authors
James H. Larson, David F. Staples, Ryan P. Maki, Jon M. Vallazza, Brent C. Knights, Kevin E. Peterson
Genetic analysis shows that morphology alone cannot distinguish asian carp eggs from those of other cyprinid species Genetic analysis shows that morphology alone cannot distinguish asian carp eggs from those of other cyprinid species
Fish eggs and embryos (hereafter collectively referred to as “eggs”) were collected in the upper Mississippi River main stem (~300 km upstream of previously reported spawning by invasive Asian carp) during summer 2013. Based on previously published morphological characteristics, the eggs were identified as belonging to Asian carp. A subsample of the eggs was subsequently analyzed by using...
Authors
James H. Larson, S. Grace McCalla, Duane Chapman, Christopher B. Rees, Brent C. Knights, Jonathan M. Vallazza, Amy E. George, William B. Richardson, Jon Amberg
Measuring spatial variation in secondary production and food quality using a common consumer approach in Lake Erie Measuring spatial variation in secondary production and food quality using a common consumer approach in Lake Erie
Lake Erie is a large lake straddling the border of the U.S. and Canada that has become increasingly eutrophic in recent years. Eutrophication is particularly focused in the shallow western basin. The western basin of Lake Erie is hydrodynamically similar to a large estuary, with riverine inputs from the Detroit and Maumee Rivers mixing together and creating gradients in chemical and...
Authors
James H. Larson, William B. Richardson, Mary Anne Evans, Jeff Schaeffer, Timothy Wynne, Michelle Bartsch, Lynn Bartsch, J. C. Nelson, Jon M. Vallazza
Differences between main-channel and off-channel food webs in the upper Mississippi River revealed by fatty acid profiles of consumers Differences between main-channel and off-channel food webs in the upper Mississippi River revealed by fatty acid profiles of consumers
Large river systems are often thought to contain a mosaic of patches with different habitat characteristics driven by differences in flow and mixing environments. Off-channel habitats (e.g., backwater areas, secondary channels) can become semi-isolated from main-channel water inputs, leading to the development of distinct biogeochemical environments. Observations of adult bluegill...
Authors
James H. Larson, Michelle Bartsch, Steve Gutreuter, Brent C. Knights, Lynn Bartsch, William B. Richardson, Jonathan M. Vallazza, Michael T. Arts