Skip to main content
U.S. flag

An official website of the United States government

Publications

Since 1966, CERC scientists have published over 2000 peer reviewed articles and reports. Browse our publications below or search CERC's publications by author or title through the USGS Publications Warehouse.

Filter Total Items: 1483

Mercury in the muscle tissue of fish from three northern Maine lakes Mercury in the muscle tissue of fish from three northern Maine lakes

There is evidence that fish in Canadian wilderness areas exhibit elevated mercury levels because of the oligotrophic nature of the lakes they inhabit (BROUZES et al. 1977). D'ITRI et al. (1971) reported higher levels of mercury in trout from oligotrophic waters than in trout from eutrophic waters in unpolluted areas. They attributed part of the difference to differences in the food of...
Authors
J.J. Akielaszek, T.A. Haines

Toxicity of five forest insecticides to cutthroat trout and two species of aquatic invertebrates Toxicity of five forest insecticides to cutthroat trout and two species of aquatic invertebrates

The Northern Rocky Mountain region has had scattered infestation of the western spruce budworm Christoneura occidentalis since the early 1900's (U.S. DEPARTMENT OF AGRICULTURE (USDA) 1976b). On the basis of aerial surveys in 1975, TUNNOCK et al. (1976), estimated that budworm defoliation occurred on 2,278,804 acres of six National Forests in Montana. Since the use of DDT was banned in...
Authors
D. F. Woodward, W.L. Mauck

Chronic oral DDT toxicity in juvenile coho and chinook salmon Chronic oral DDT toxicity in juvenile coho and chinook salmon

Technical and p,p′-DDT was incorporated into test diets and fed to juvenile chinook and coho salmon for periods as long as 95 days. Pure p,p′-DDT was slightly more toxic to young salmon than was the technical DDT mixture. Chinook salmon appeared to be 2–3 times more sensitive to a given concentration of DDT in the diet than were coho salmon. The size of the fish greatly influenced...
Authors
Donald R. Buhler, Mary E. Rasmusson, W.E. Shanks

Effect of feeding and of DDT on the activity of hepatic glucose 6- phosphate dehydrogenase in two salmonids Effect of feeding and of DDT on the activity of hepatic glucose 6- phosphate dehydrogenase in two salmonids

The specific activity of liver glucose 6-phosphate dehydrogenase in yearling rainbow trout remained unchanged when the fish were starved for periods as long as 8 weeks and when starved animals were fed diets of various compositions. Injection of insulin concurrently with refeeding also failed to alter the specific activity of the enzyme in trout. The absence of a dietary or insulin...
Authors
Donald R. Buhler, P. Benville

Partial hydrolysis of dieldrin by Aerobacter aerogenes Partial hydrolysis of dieldrin by Aerobacter aerogenes

Although dieldrin (1,2,3,4,10,10-hexachloro- 6,7-epoxy-1 ,4 ,4a ,5 ,6 ,7 ,8, 8a-octahydro-1 ,4-endo, exo-5, 8-dimethanonaphthalene) metabolism by mammals (F. Korte and H. Arent, Life Sci. 4:2017, 1965) and insects (D. F. Heath and M. Vanderkar, Brit. J. Ind. Med. 21:269, 1964) has been reported, little is known about the degradation of this important pesticide by microorganisms. Korte et...
Authors
Gary Wedemeyer

The oxidation of drugs by fishes The oxidation of drugs by fishes

1. Fish liver microsomal systems have been found to catalyze the hydroxylation of aniline and acetanilide, the N-demethylation of aminopyrine and the O-dealkylation of phenacetin. 2. These systems are similar to the corresponding mammalian enzymes and they may be considered to be mixed function oxidase since they require NADPH and oxygen. An absolute requirement for oxygen, however, was...
Authors
Donald R. Buhler, Mary E. Rasmusson

Role of intestinal microflora in the degradation of DDT by rainbow trout (Salmo gairdneri) Role of intestinal microflora in the degradation of DDT by rainbow trout (Salmo gairdneri)

Though liver homogenates show apparent microsomal enzyme DDT-dehydrochlorinase activity, in the intact fish the intestinal microflora play a major role in DDT detoxication. Since the presence of this microflora in fish depends on the recent intake of food (12), the rate of detoxication and hence the toxicity of ingested DDT to the rainbow trout will probably depend somewhat on the...
Authors
Gary Wedemeyer

Degradation of organophosphates by fish liver phosphatases Degradation of organophosphates by fish liver phosphatases

Liver homogenates of bluegill, Lepomis macrochirus Rafinesque, and channel catfish, Ictalurus punctatus (Walbaum), were shown by a manometric technique to contain soluble enzymes capable of degrading diisopropyl phosphorofluoridate (DFP) and 2,2-dichlorovinyl dimethyl phosphate (dichlorvos). Hydrolysis of the compounds was greatest in the presence of the manganic ion. Tentative...
Authors
James W. Hogan, Charles O. Knowles

The relative toxicities of several pesticides to naiads of three species of stoneflies The relative toxicities of several pesticides to naiads of three species of stoneflies

Static bioassays were conducted to determine the relative acute toxicities of some insecticides, herbicides, fungicides, a defoliant, and a molluscicide to the naiads of three species of stonef!y, Pteronarcys califomica, Pteronarcella badia, and Claassenia sabulosa. Toxic effects were measured by determination of median lethal concn (Lcoo) for 24-, 48-, and 96-hr exposures, at 15.5C...
Authors
Herman O. Sanders, Oliver B. Cope

Some enzymatic properties of brain Acetylcholinesterase from bluegill and channel catfish Some enzymatic properties of brain Acetylcholinesterase from bluegill and channel catfish

Using a manometric technique an acetylcholinesterase (EC 3.1.1.7, acetylcholine acetyl-hydrolase) was demonstrated in brain tissue from the bluegill, Lepomis macrochirus Rafinesque, and the channel catfish, Ictalurus punctatus (Walbaum). The activities were 19 and 37 μmoles acetylcholine hydrolyzed/milligram protein per hour for the bluegill and channel catfish enzymes, respectively. The...
Authors
James W. Hogan, Charles O. Knowles

Electrophoretic separation of fish brain esterases Electrophoretic separation of fish brain esterases

Fish brains were homogenized in an all-glass Potter-Elvehjem-type tissue grinder in 40% sucrose solution. The homogenate concentration was 10 brains/ml for both the bluegill and channel catfish. The brei was centrifuged at 34,700 g for 30 min at 5 C, and 30 J.lliters of the supernatant were used per column for electrophoresis.
Authors
Charles O. Knowles, Suresh K. Arurkar, James W. Hogan

Some effects of mirex on two warm-water fishes Some effects of mirex on two warm-water fishes

The effects of mirex on two species of warm-water fishes were studied in three experiments in which the fish were exposed either by feeding a mirex-treated diet, or by treating the holding ponds with a mirex formulation. Bluegills were used in the feeding experiment, where three different levels of mirex were incorporated into the diet and fed to fish held in plastic pools, and in the...
Authors
Charles C. Van Valin, Austin K. Andrews, Lafayette L. Eller
Was this page helpful?