Publications

We measured the feeding rate of individual (0.6-12.2 g) young-of-the-year ruffe (Gymnocephalus cernuus) on the live eggs of lake whitefish (Coregonus clupeaformis) at 3, 5, and 9 degrees C in the laboratory. These temperatures were selected because they covered the range of lake temperatures over which eggs of most Great Lakes coregonines would be most vulnerable to predation by ruffe...

We used lengths and weights of 2367 live parasitic-phase sea lampreys (Petromyzon marinus) collected from Lake Huron, 1984–1990, to calculate their mean size at half-month intervals. Growth in weight was linear during June through September; increments averaged 11.1 g per half month. Growth increased sharply in October to several times the summer rate. We speculate that the increase in...

The goal of lake trout rehabilitation efforts in the Great Lakes has been to reestablish inshore lake trout (Salvelinus namaycush) populations to self-sustaining levels. A combination of sea lamprey control, stocking of hatchery-reared lake trout, and catch restrictions were used to enhance remnant lake trout stocks in Lake Superior and reestablish lake trout in Lakes Michigan, Huron...

In 1993, fishery management agencies with jurisdiction over Lake Huron fish populations developed draft fish community objectives in response to the Joint Strategic Plan for Management of Great Lakes Fisheries. The Joint Strategic Plan charged the Great Lakes Fishery Commission sponsored Lake Huron Committee to define objectives for what the fish community of Lake Huron should look like...

The objective of this study was to describe the diet of young-of-the-year and adult alewife (Alosa pseudoharengus) and rainbow smelt (Osmerus mordax) in nearshore waters coincident with the colonization of Lake Ontario by Dreissena. Laboratory experiments and field observations indicated that alewife and rainbow smelt consumed dreissenid veligers and that the veligers remained intact and...

This article provides an overview of geographic information systems (GISs) technology and applications. It discusses its implications for archives, including a review of the existing literature. Finally, the article recommends a strategy for managing such systems based on the study of an environmental GIS application in a federal research center and on the vision recently expressed by...

The discovery of zebra mussels in North America in 1988 raised concern for water users because the species became abundant enough to obstruct the flow of water in human-made structures such as pipes and screens. This work reviews the biology, distribution, and impacts of zebra mussels in the context of its discovery in the Laurentian Great Lakes and its impending spread to most surface...

We examined diel feeding chronology of six fish species in the Juniata River, Pennsylvania. Ephemeropteran nymphs were the major prey of redbreast sunfish (Lepomis auritus; 70.5%) and smallmouth bass (Micropterus dolomieu; 59.7%) during each of six 4-h intervals over a 24-h period. The main dietary component of mimic shiner (Notropis volucellus) was chironomids (42.3%), whereas spotfin...

To better understand the role of piscivorous waterbirds in the food web of western Lake Erie, we applied a bioenergetics model to determine their total fish consumption, The important nesting species included the Herring Gull (Larus argentatus), Ring-billed Gull (L. delawarensis), Double-crested Cormorant (Phalacrocorax auritus), Great Blue Heron (Ardea herodias), Black-crowned Night...

No abstract available.

Self-sustaining populations of lake trout Salvelinus namaycush have returned to most areas in Lake Superior, but progress toward achieving historic commercial yields has been difficult to measure because of unrecorded losses to predation by sea lamprey Petromyzon marinus and to fisheries. Consequently, we developed restoration targets (catch per effort, CPE; geometric mean number per...

We describe a water‐recirculating system for inducing spawning of sea lampreys (Petromyzon marinus) held under laboratory conditions. Water temperature in the system was gradually increased to and maintained at 18 ± 2°C, the optimal temperature for spawning. About 10% freshwater was added daily to prevent buildup of waste products. Sea lampreys were provided substrate (approximately 3–6...