Publications

Changes in gill function, acid–base balance and pituitary activation occurring during standard 200 ppm formalin treatments of juvenile rainbow trout (Salmo gairdneri) and coho salmon (Oncorhynchus kisutch) were compared. Plasma Cl−, Ca++, total CO2, and interrenal vitamin C in the trout declined continuously and in proportion to the exposure time, but the salmon were able to maintain...

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Consuming fish that have been exposed repeatedly to mercury derivatives is a potential public health hazard because fish can accumulate and retain mercury in their tissues (Rucker, 1968). Concern has been expressed in the United States because mercurials have been used extensively in industry and as prophylactic and therapeutic agents in fish hatcheries. Rucker and Amend (1969) showed...

Studies were performed to determine if increasing water temperatures could control infectious hematopoietic necrosis virus (IHN) disease in sockeye salmon (Oncorhynchus nerka). Mortalities could be prevented if the water temperature was raised to at least 18 C within the first 24 hr after infection of the fish and if the fish were maintained at this temperature for 4–6 days. The disease...

An electron microscope study was performed on three virus isolates that caused hematopoietic necrosis in salmonid fishes: infectious hematopoietic necrosis (IHN), Oregon Sockeye Disease (OSD), and Sacramento River Chinook Salmon Disease (SRCD). All three isolates were examined by negative staining of fathead minnow (FHM) monolayer tissue culture concentrates and IHN virus was also...

An annul mortality among Rainbow Trout (Salmo gairdneri) has plagued the Shelton Hatchery of the Washington State Department of Game for the last several years. No infectious agent could be isolated from the moribund fish, but histopathologica1 changes in the liver of 1-month-old fish suggested the presence of a toxic substance. Scoliosis in 3-month-old fish suggested a possible...

Rainbow trout (Salmo gairdneri) anesthetized with M.S. 222 for periods up to 12 min experience interrenal ascorbate depletion, uremia, and moderate hypercholesterolemia. Anesthesia with neutralized M.S. 222 (pH 7) or benzocaine prevented these changes and significantly reduced the variability in plasma glucose, cholesterol, and cortisol, indicating that the stress of anesthesia with M.S...

Whirling disease of trout, caused by Myxosoma cerebralis, was diagnosed in 1966 for the first time in rainbow trout (Salmo gairdneri) from California and Nevada hatcheries. In 1969 the first incidence of this disease in cutthroat trout (S. clarki) was reported in Nevada. To date these have been the only confirmed cases of whirling disease in western United States.

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