The salinity of Great Salt Lake is measured by taking specific gravity and temperature measurements and comparing them to standardized values reported in a table. Specific gravity is measured in the field by testing a water sample with a device very similar to a battery or antifreeze tester.
Learn more: Great Salt Lake, Utah
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Is saline water used for anything?
In the U.S., about 13 percent of all water used is saline water. But saline water can only be used for certain purposes. The main use is for thermoelectric power-plant cooling. About 5 percent of water used for industrial purposes is saline, and about 53 percent of all water used for mining purposes is saline. Saline water can be desalinated for use as drinking water by putting it through a...
Does the use of pesticides affect our Nation's water quality?
Pesticide use in the United States has increased because not only must we supply our exploding population with food, but crops and food are also grown for export to other countries. The United States has become the largest producer of food products in the world, partly owing to our use of modern chemicals (pesticides) to control the insects, weeds, and other organisms that attack food crops. But...
What can be causing our drinking water to have a reddish color?
Your water might be affected by iron, which is a commonly-occurring constituent of drinking water. Iron tends to add a rusty, reddish-brown (or sometimes yellow) color to water. If the color is more black than red, your water might contain a combination of iron and manganese. Both of these metals can cause staining of plumbing fixtures or laundry, but they are not known to cause health problems...
Where can I find information about my local drinking water supply?
The best way to learn about your local drinking water quality is to read the annual drinking water quality report/consumer confidence report that water suppliers now send out by July 1 of each year. The reports are often sent out with water bills, but they may be sent separately. The reports tell where drinking water comes from, what contaminants are in it, and at what levels. The U.S...
Why are some lakes full of algae and thick plants?
Plants naturally grow in and around lakes, but sometimes lakes and ponds can get an overgrowth of plants, algae, or bacteria. In many cases, humans are responsible. Chemicals that are used on lawns and in agriculture (like nitrogen and potassium) wash into our water systems. Once there, plants and algae have a feast on this “food”. Sometimes overgrowths of cyanobacteria (called “blooms”) can make...
What is the difference between "mountain", "hill", and "peak"; "lake" and "pond"; or "river" and "creek?"
There are no official definitions for generic terms as applied to geographic features. The Geographic Names Information System (GNIS) utilizes 43 broad categories of feature classes defined solely to facilitate retrieval of entries with similar characteristics. Go to GNIS Domestic Names Feature Classes to see the full list. These categories generally match dictionary definitions, but not always...
Where can I find detailed sampling methods for surface water and groundwater?
The National Field Manual for the Collection of Water-Quality Data (National Field Manual) provides guidelines and standard procedures for USGS personnel who collect data used to assess the quality of the Nation’s surface water and groundwater resources. The manual is published as separate chapters. Learn more: Techniques of Water-Resources Investigations Reports
Water Quality in the Great Salt Lake Basins, Utah, Idaho, and Wyoming, 1998-2001
The Great Salt Lake
Water-level and water-quality changes in Great Salt Lake, Utah, 1847-1983
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- FAQ
Is saline water used for anything?
In the U.S., about 13 percent of all water used is saline water. But saline water can only be used for certain purposes. The main use is for thermoelectric power-plant cooling. About 5 percent of water used for industrial purposes is saline, and about 53 percent of all water used for mining purposes is saline. Saline water can be desalinated for use as drinking water by putting it through a...
Does the use of pesticides affect our Nation's water quality?
Pesticide use in the United States has increased because not only must we supply our exploding population with food, but crops and food are also grown for export to other countries. The United States has become the largest producer of food products in the world, partly owing to our use of modern chemicals (pesticides) to control the insects, weeds, and other organisms that attack food crops. But...
What can be causing our drinking water to have a reddish color?
Your water might be affected by iron, which is a commonly-occurring constituent of drinking water. Iron tends to add a rusty, reddish-brown (or sometimes yellow) color to water. If the color is more black than red, your water might contain a combination of iron and manganese. Both of these metals can cause staining of plumbing fixtures or laundry, but they are not known to cause health problems...
Where can I find information about my local drinking water supply?
The best way to learn about your local drinking water quality is to read the annual drinking water quality report/consumer confidence report that water suppliers now send out by July 1 of each year. The reports are often sent out with water bills, but they may be sent separately. The reports tell where drinking water comes from, what contaminants are in it, and at what levels. The U.S...
Why are some lakes full of algae and thick plants?
Plants naturally grow in and around lakes, but sometimes lakes and ponds can get an overgrowth of plants, algae, or bacteria. In many cases, humans are responsible. Chemicals that are used on lawns and in agriculture (like nitrogen and potassium) wash into our water systems. Once there, plants and algae have a feast on this “food”. Sometimes overgrowths of cyanobacteria (called “blooms”) can make...
What is the difference between "mountain", "hill", and "peak"; "lake" and "pond"; or "river" and "creek?"
There are no official definitions for generic terms as applied to geographic features. The Geographic Names Information System (GNIS) utilizes 43 broad categories of feature classes defined solely to facilitate retrieval of entries with similar characteristics. Go to GNIS Domestic Names Feature Classes to see the full list. These categories generally match dictionary definitions, but not always...
Where can I find detailed sampling methods for surface water and groundwater?
The National Field Manual for the Collection of Water-Quality Data (National Field Manual) provides guidelines and standard procedures for USGS personnel who collect data used to assess the quality of the Nation’s surface water and groundwater resources. The manual is published as separate chapters. Learn more: Techniques of Water-Resources Investigations Reports
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Water Quality in the Great Salt Lake Basins, Utah, Idaho, and Wyoming, 1998-2001
This report contains the major findings of a 1998-2001 assessment of water quality in the Great Salt Lake Basins. It is one of a series of reports by the National Water-Quality Assessment (NAWQA) Program that present major findings in 51 major river basins and aquifer systems across the Nation. In these reports, water quality is discussed in terms of local, State, and regional issues. CondAuthorsKidd M. Waddell, Steven J. Gerner, Susan A. Thiros, Elise M. Giddings, Robert L. Baskin, Jay R. Cederberg, Christine M. AlbanoThe Great Salt Lake
The western part of the conterminous United States is often thought of as being a desert without any large bodies of water. In the desert area of western Utah, however, lies Great Salt Lake, which in 1986 covered approximately 2,300 square miles and contained 30 million acre-feet of water (an acre-foot is the amount of water necessary to cover 1 acre of land with water 1 foot in depth or about 326AuthorsW.R. Hassibe, W.G. KeckWater-level and water-quality changes in Great Salt Lake, Utah, 1847-1983
The surface level of Great Salt Lake, Utah, fluctuates continuously, primarily in response to climatic factors. During 1847-1982 the lake surface fluctuated between a low of about 4,191 feet and a high of about 4,212 feet above sea level but showed no net change. From September 18, 1982, to June 30, 1983, however, the lake rose 5.2 feet-from about 4,200 to about 4,205 feet above sea level-which isAuthorsTed Arnow - News