Indigenous Peoples and Local Communities

This project compiled, synthesized, and communicated tailored climate change information to NE CASC stakeholders, including Landscape Conservation Cooperatives (LCC), state and federal agencies, and tribal communities. Our mission is to make climate science actionable by getting to know our stakeholders and the decisions they face, and delivering climate information that is directly...

Maple syrup is produced from the sap of sugar maple trees collected in the late winter and early spring. Native American tribes have collected and boiled down sap for centuries, and the tapping of maple trees is a cultural touchstone for many people in the Northeast and Midwest. Overall demand for maple syrup has been rapidly rising as more people appreciate this natural sweetener. Yet...

Tribal nations are one of the most vulnerable populations to climate change in the United States, because of their reliance upon the natural environment to sustain traditional ways of life and current lack of training and resources to respond to climate change impacts. This project sought to increase south-central U.S. tribes’ basic knowledge of climate science, connect them with tools...

For the Upper Yukon area of interior Alaska, climate change has become a daily fact of life, causing a wide range of impacts to the environment, and in some cases to community health. In 2015 the Alaska Native Tribal Health Consortium and the Alaska Climate Adaptation Science Center organized a series of assessments to better understand the impacts of climate change being observed in...

Climate change doesn’t just threaten our natural resources—it threatens our cultural resources, too. Cultural resources represent evidence of past human activity, such as archeological sites, or are of significance to a group of people traditionally associated with the resource, such as Native American ceremonial sites. Climate change is challenging the long-term persistence of many...

Tribal communities’ traditions, identities, and economies rely heavily on local natural resources, making tribes especially vulnerable to climate change impacts, including changes in seasonal patterns and the potential loss of culturally and economically important species. The goal of this project was to build tribal capacity in the Pacific Northwest to successfully plan for and adapt to...

All peoples have a right to make meaningful plans for their future. For many Tribes in the northeast region of the United States, trends in the environment such as shifting lake levels, patterns of precipitation and other seasonal cycles pose potential problems. This includes financial burdens on Tribal governments and stresses on Tribal cultural practices such as harvesting medicinal...

The Wind River Indian Reservation in west-central Wyoming is home to the Eastern Shoshone and Northern Arapaho tribes, who reside near and depend on water from the streams that feed into the Wind River. In recent years, however, the region has experienced frequent severe droughts, which have impacted tribal livelihoods and cultural activities. Scientists with the North Central Climate...

The Columbia River Basin and the plants and animals it supports have been central to tribal culture and economy in the Pacific Northwest (Washington, Oregon, Idaho, Nevada, Montana, and British Columbia) for thousands of years. Climate change is expected to significantly alter the ecology of the Columbia River Basin, and tribal communities will be especially sensitive to these changes...

The Schitsu'umsh people (Coeur d’Alene Tribe of Idaho) have an intimate relationship with their landscape and a rich knowledge of how to interact with the environment in a way that benefits human, plant, and animal communities alike. Such knowledge and practices can provide valuable insight as to how tribal and non-tribal resource managers, communities, and governments can best respond...

Climate change is poised to alter natural systems, the frequency of extreme weather, and human health and livelihoods. In order to effectively prepare for and respond to these challenges in the north-central region of the U.S., people must have the knowledge and tools to develop plans and adaptation strategies. This project was a continuation of an effort begun in 2013 to build...

Agriculture and agroforestry (tree cultivation) are important activities for the Marshall Islands and other small islands to ensure food security and human health. The Marshallese have a long tradition of interplanting food-producing trees such as coconuts, breadfruit, and pandanus with bananas and root and vegetable crops. Locally grown food crops support community self-sufficiency...