Lakes

Inland fisheries are critical for global food security and human well-being. However, fish production may be threatened by changes in climate and land use. Understanding this threat is crucial to effectively manage inland fisheries in the future. To address this need, this project will identify which types of lakes across the globe are most vulnerable to the impacts of climate and land...

Native Americans throughout the Southwest are vulnerable to climate change due to intimate relationships with the environments and landscapes upon which their cultures, traditions, and livelihoods depend. The Pyramid Lake Paiute Tribe (PLPT) in Nevada is profoundly connected physically, culturally, and spiritually to Pyramid Lake, the endangered cui-­ui fish, and the threatened Lahontan...

Walleye, a socially and economically important sportfish across much of North America, are experiencing population declines in many lakes throughout their range. Studies suggest that multiple factors – potentially linked to climate change – are contributing to the decline of walleye, including changes in lake temperatures, loss of habitat, increasing water clarity (perhaps due to drought...

Marine and inland fisheries provide substantial economic, nutritional, recreational, and cultural benefits to human populations globally. Though extensive research and management efforts exist to ensure the sustainability of these important resources, many fisheries still face threats including climate change, habitat degradation, and overfishing. The inland fisheries community often...

Water temperatures are warming in lakes and streams, resulting in the loss of many native fish. Given clear passage, coldwater stream fishes can take refuge upstream when larger streams become too warm. Likewise, many Midwestern lakes “thermally stratify” resulting in warmer waters on top of deeper, cooler waters. Many of these lakes are connected to threatened streams. To date...

Inland fishes provide important ecosystem services to communities worldwide and are especially vulnerable to the impacts of climate change. Fish respond to climate change in diverse and nuanced ways, which creates challenges for practitioners of fish conservation, climate change adaptation, and management. Although climate change is known to affect fish globally, a comprehensive online...

Winter conditions have changed substantially in the Great Lakes region over the last 50 years, with the region experiencing rising temperatures, declining lake ice cover, and increased lake-effect snow. These changes have direct implications for economically important wildlife, such as deer and waterfowl. Deer hunting alone contributes $482 million annually to Wisconsin’s economy. The...

Native Americans are one of the most vulnerable populations to climate change in the United States because of their reliance upon the natural environment for food, livelihood, and cultural traditions. In the Southwest, where the temperature and precipitation changes from climate change are expected to be particularly severe, tribal communities may be especially vulnerable. Through this...

The Northeast United States and Atlantic Canada share many of the same types of forests, wetlands, and natural communities, and from a wildlife perspective the region is one contiguous forest. However, resources are classified and mapped differently on the two sides of the border, creating challenges for habitat evaluation, species modeling, and predicting the effects of climate change...

Water is a key resource in Alaska: Although it comprises 17 percent of the country’s land area, Alaska contains more than 40 percent of the United States’ surface water. Climate changes are anticipated to greatly impact water processes (hydrology), including water temperature and seasonal precipitation patterns and amounts. Understanding the likely impacts of climate change on hydrology...

This project addressed regional climate change effects on aquatic food webs in the Great Lakes. We sought insights by examining Lake Erie as a representative system with a high level of anthropogenic impacts, strong nutrient gradients, seasonal hypoxia, and spatial overlap of cold- and cool-water fish guilds. In Lake Erie and in large embayments throughout the Great Lakes basin, this...

The number of fish collected in routine monitoring surveys often varies from year to year, from lake to lake, and from location to location within a lake. Although some variability in fish catches is expected across factors such as location and season, we know less about how large-scale disturbances like climate change will influence population variability. The Laurentian Great Lakes in...