Physical, Chemical, and Bioassay Data from the Study on Effects of Elevated Major Ions in Surface Water Contaminated by a Produced Water from Oil Production
March 13, 2020
This dataset characterizes sensitivity of fathead minnow and a unionid mussel to elevated major ions in produced water from oil and gas extraction process.
Citation Information
Publication Year | 2020 |
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Title | Physical, Chemical, and Bioassay Data from the Study on Effects of Elevated Major Ions in Surface Water Contaminated by a Produced Water from Oil Production |
DOI | 10.5066/P9BNJ0BT |
Authors | James L Kunz, Ning Wang |
Product Type | Data Release |
Record Source | USGS Asset Identifier Service (AIS) |
USGS Organization | Columbia Environmental Research Center |
Rights | This work is marked with CC0 1.0 Universal |
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Biological effects of elevated major ions in surface water contaminated by a produced water from oil production
Produced water (PW) from oil and gas extraction processes has been shown to contain elevated concentrations of major ions. The objective of this study was to determine the potential effects of elevated major ions in PW-contaminated surface water on a fish (fathead minnow, Pimephales promelas) and a unionid mussel (fatmucket, Lampsilis siliquoidea) in short-term (7-day) exposures. The test organism
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Biological effects of elevated major ions in surface water contaminated by a produced water from oil production
Produced water (PW) from oil and gas extraction processes has been shown to contain elevated concentrations of major ions. The objective of this study was to determine the potential effects of elevated major ions in PW-contaminated surface water on a fish (fathead minnow, Pimephales promelas) and a unionid mussel (fatmucket, Lampsilis siliquoidea) in short-term (7-day) exposures. The test organism
Authors
Ning Wang, James L. Kunz, Danielle M. Cleveland, Jeffery Steevens, Isabelle M. Cozzarelli