Kansas Water Science Center
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Information about water is fundamental to the economic well-being, protection of life and property, and effective management of Kansas and the Nation’s water resources. The USGS Kansas Water Science Center partners with more than 40 Federal, State and Local agencies to monitor, assess, and conduct unbiased research on a wide range of water resources and conditions.
New Science Challenges Old Assumptions about Harmful Algal Blooms
First-of-its-kind survey shows that algal toxins are found nationwide
HAB News ArticleNews
Human Activity Alters Streamflow Throughout Kansas
Human activity, such as groundwater pumping, land management, reservoir operations and urbanization, has a measurable effect on streamflows in Kansas locally, regionally and statewide, according to a new report by the U.S. Geological Survey, done in cooperation with the U.S. Fish and Wildlife Service and the Kansas Department of Wildlife, Parks and Tourism.
20 Years Researching Harmful Algal Blooms Supports Sustainable Water Supply in Wichita
Two decades of harmful algal bloom, nutrient and sediment research by the U.S. Geological Survey is helping to support Wichita’s long-term vision of a sustainable water supply into the future. Early warning indicators of harmful algal blooms have been developed for Cheney Reservoir, Kansas, according to a new USGS publication done in cooperation with the City of Wichita, Kansas.
Water Quality Nearly Unchanged by Artificial Recharge Activities in Wichita
Study shows water quality minimally affected in nearby streams and groundwater
Publications
Streamflow - Water Year 2017
The maps and graphs in this summary describe national streamflow conditions for water year 2017 (October 1, 2016, to September 30, 2017) in the context of streamflow ranks relative to the 88-year period of 1930–2017, unless otherwise noted. The illustrations are based on observed data from the U.S. Geological Survey (USGS) National Streamflow...
Jian, Xiaodong; Wolock, David M.; Brady, Steven J.; Lins, Harry F.
Water-quality conditions with an emphasis on cyanobacteria and associated toxins and taste-and-odor compounds in the Kansas River, Kansas, July 2012 through September 2016
Cyanobacteria cause a multitude of water-quality concerns, including the potential to produce toxins and taste-and-odor compounds that may cause substantial economic and public health concerns, and are of particular interest in lakes, reservoirs, and rivers that are used for drinking-water supply. Extensive cyanobacterial blooms typically do not...
Graham, Jennifer L.; Foster, Guy M.; Williams, Thomas J.; Mahoney, Matthew D.; May, Madison R.; Loftin, Keith A.
Book review: Handbook of cyanobacterial monitoring and cyanotoxin analysis
Review of Meriluoto, Jussi, Lisa Spoof, and GeoffreyA. Codd [eds.]. 2017. Handbook of Cyanobacterial Monitoring and Cyanotoxin Analysis. John Wiley & Sons, Ltd.: Chichester, West Sussex, UK, ISBN 978‐1‐119‐06868‐6 (978‐1‐119‐06876‐1 eBook), DOI 10.1002/9781119068761.
Graham, Jennifer L.; Loftin, Keith A.