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Filter Total Items: 2677

Alewives and rainbow smelt in Lake Huron: midwater and bottom aggregations and estimates of standing stocks Alewives and rainbow smelt in Lake Huron: midwater and bottom aggregations and estimates of standing stocks

The continued availability of adequate amounts of forage fish, primarily alewives Alosa pseudoharengus and rainbow smelt Osmerus mordax, is critical to the success of ongoing programs aimed at rebuilding lake trout Salvelinus namaycush populations and maintaining other salmonid stocks in Lake Huron. These forage species are distributed at middepths as well as on or near the bottom...
Authors
Ray L. Argyle

New continuous-flow bioassay technique using small crustaceans New continuous-flow bioassay technique using small crustaceans

No abstract available.
Authors
Alexander J. Novak, Duane F. Berry, Beverly S. Walters, Dora R. May Passino

Proximate composition and caloric content of eight Lake Michigan fishes Proximate composition and caloric content of eight Lake Michigan fishes

We measured the proximate composition (percentage lipid, water, fat-free dry material, ash) and caloric content of eight species of Lake Michigan fish: lake trout (Salvelinus namaycush), coho salmon (Oncorhynchus kisutch), lake whitefish (Coregonus clupeaformis), bloater (Coregonus hoyi), alewife (Alosa pseudoharengus), rainbow smelt (Osmerus mordax), deepwater sculpin (Myoxocephalus...
Authors
Donald V. Rottiers, Robert M. Tucker

Comparative hatching success of lake trout eggs in Lake Michigan water and well water Comparative hatching success of lake trout eggs in Lake Michigan water and well water

A study was undertaken to examine the influence of water from southern Lake Michigan on the survival of lake trout (Salvelinus namaycush) eggs by comparing the hatching success of eggs from the same source incubated in water from Lake Michigan, or from the laboratory well. It is concluded that the observed differences in hatching are probably attributable to chemical constituents of...
Authors
Carol C. Edsall, Michael J. Mac

Subcellular distribution of mercury in liver of lake trout (Salvelinus namaycush) Subcellular distribution of mercury in liver of lake trout (Salvelinus namaycush)

Mercury was found primarily (80%) in the submicroscopic material (magnification x < 7700) of environmentally exposed adult lake trout from Lake Michigan, USA.
Authors
D.R. May Passino, J. Matsumoto Kramer

Biochemistry and metabolism of lake trout: laboratory and field studies on the effects of contaminants Biochemistry and metabolism of lake trout: laboratory and field studies on the effects of contaminants

To evaluate the effects of ambient and higher concentrations of PCB's (Aroclor 1254) and DDE in food and water on fry of lake trout (Salvelinus namaycush) from Lake Michigan, I measured several biochemical indicators of stress in exposed and unexposed (control) fry. No differences between treatments were observed in oxygen consumption rates or lactate concentrations of unexercised fry...
Authors
Dora R. May Passino

The commercial fishery for walleyes in New York waters of Lake Erie, 1959-1978 The commercial fishery for walleyes in New York waters of Lake Erie, 1959-1978

A limited commercial gill-net fishery for walleyes (Stizostedion vitreum vitreum) in New York waters of Lake Erie was established in the 1950's. Since then year class strengths have varied considerably; four have been outstanding- those of 1959, 1962, 1964, and 1971. A rapid rate of rise in water temperature during spawning and incubation was positively correlated with the strength of...
Authors
D.R. Wolfert

Environmental and genetic contributions to morphological differentiation in ciscoes (Coregoninae) of the Great Lakes Environmental and genetic contributions to morphological differentiation in ciscoes (Coregoninae) of the Great Lakes

Laboratory-produced progeny of Coregonus alpenae, C. zenithicus, C. hoyi, and C. kiyi and their wild parents were used to examine the contributions of genotype and environment to morphology. Morphological differences between parents and offspring were generally greater than those between species, indicating strong environmental effects. The phenotypic effects on most characters can...
Authors
Thomas N. Todd, Gerald R. Smith, Louella E. Cable

Food of white perch, rock bass and yellow perch in eastern Lake Ontario Food of white perch, rock bass and yellow perch in eastern Lake Ontario

The contents of stomachs from 1,485 white perch, 218 rock bass and 1,399 yellow perch collected in eastern Lake Ontario from May to October in 1972 and in May 1973 were examined. All three species fed primarily on amphipods, but they also ate chironomids and trichopterans regularly. Rock bass ate more trichopterans than chironomids, whereas white perch and yellow perch ate more...
Authors
Joseph H. Elrod, Wolf-Dieter N. Busch, Bernard L. Griswold, Clifford P. Schneider, David R. Wolfert

Substrate conditions and abundance of lake trout eggs in a traditional spawning area in southeastern Lake Michigan Substrate conditions and abundance of lake trout eggs in a traditional spawning area in southeastern Lake Michigan

Spawning by planted lake trout (Salvelinus namaycush) was documented by sampling with a diver-assisted pump in a traditional spawning area in southeastern Lake Michigan near Saugatuck, Michigan in mid-November in 1978 and 1979. Bottom depths at the 11 locations sampled ranged from 3 to 12 m and substrate size from boulders to sand. Periphyton (Cladophora and associated biota) was several
Authors
John A. Dorr, Daniel V. O’Connor, Neal R. Foster, David J. Jude
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