Abigail J. Lynch, Ph.D.

Recreational angling in the U.S. represents a large group of people that catch and harvest fish for a variety of reasons, including for relaxation, adventure, social motivations, and consumption. Collectively, recreational anglers can exert pressures on both economies and fishery resources. Fish removals by anglers represent an important source of mortality data when trying to understand fish...

Inland fishes provide important ecosystem services to communities worldwide and are especially vulnerable to the impacts of climate change. Fish respond to climate change in diverse and nuanced ways, which creates challenges for practitioners of fish conservation, climate change adaptation, and management. Although climate change is known to affect fish globally, a comprehensive online, public...

The Food and Agriculture Organization of the United Nations (FAO) documents the status and trends of marine fish stocks that represent approximately 80% of global marine catch. These stocks are routinely monitored, and the FAO assessment describes the extent of exploitation against different reference points - such as underfished, sustainable fished, or overfished. Although inland fisheries,...

Fish that are harvested from rivers and lakes play an important role in ensuring global food security. However, data on river fisheries is not collected in any standardized format globally. Although targeted analyses have been conducted on certain river systems, the approaches used, such as intensive field sampling, are not feasible at a global scale. Most river fish are harvested by small-...

Recreational fishing dominates inland fisheries in the United States. In 2016 alone, more than 30.1 million Americans identified as freshwater anglers and spent nearly $30 billion on freshwater fishing trips. While recreational freshwater fishing can be catch-and-release, a large portion is consumptive. In fact, evidence suggests that recreational fisheries yield more than ten times that of...