Publications

Mercury (Hg) pollution is an environmental problem that adversely affects human and ecosystem health at local, regional, and global scales—including within New York State. More than two-thirds of the Hg currently released to the environment originates, either directly or indirectly, from human activities. Since the early 1800s, global atmospheric Hg concentrations have increased by three...

Mercury (Hg) is a global pollutant that affects aquatic biota in otherwise pristine settings such as the Adirondack region of New York State. Bioaccumulation of Hg is especially problematic in sensitive landscapes, where inorganic mercury from atmospheric deposition is readily converted, via natural processes, to methylmercury (MeHg), the toxic form that is taken up and biomagnified in...

The utilization, preservation, and conservation of the Nation’s resources requires well-informed management decisions. The North Atlantic and Appalachian Region (NAAR) of the U.S. Geological Survey (USGS) supports science-based decision making for Federal, State, and local policymakers to meet the challenges of today and into the future. The science centers in the NAAR have well-deserved

As part of a cooperative effort between the U.S. Geological Survey and the New York State Department of Environmental Conservation to evaluate the sustainability of Long Island’s sole-source aquifer system, the transmissivities of four aquifers were estimated from specific-capacity tests at 447 production wells in Nassau, Queens, and Kings Counties on Long Island, New York. The specific...

Groundwater discharge zones in streams are important habitats for aquatic organisms. The use of discharge zones for thermal refuge and spawning by fish and other biota renders them susceptible to potential focused discharge of groundwater contamination. Currently, there is a paucity of information about discharge zones as a potential exposure pathway of chemicals to stream ecosystems...

Procedures for undertaking and analyzing recovery from aquifer tests of 13 to 132 seconds (described in reports cited herein) were applied to 51 domestic drilled wells that penetrated bedrock outside major valleys in the part of the Appalachian Plateau of New York drained by the Susquehanna River. Transmissivities calculated from these tests ranged over three orders of magnitude in both...

The Pleistocene- and Cretaceous-age sediments underlying Long Island, New York, compose an important sole-source aquifer system that is nearly 2,000 feet thick in some areas. Sediment characteristics of importance for water supply include water-transmitting properties—horizontal and vertical hydraulic conductivity—and the distribution of lignite, which provides an important control on...

The U.S. Geological Survey, in cooperation with the New York State Department of Environmental Conservation, used surface and borehole geophysical methods to delineate the freshwater/saltwater interface in coastal plain aquifers along the southwestern part of Long Island, New York. Over pumping of groundwater in the early 20th century combined with freshwater/saltwater interfaces at the...

Long Island, New York, has a mix of urban/suburban to agricultural/horticultural land use and nearly 3 million residents that rely on a sole-source aquifer for drinking water. The analysis of shallow groundwater (

As acidic deposition has decreased across Eastern North America, forest soils at some sites are beginning to show reversal of soil acidification. However, the degree of recovery appears to vary and is not fully explained by deposition declines alone. To assess if other site and soil factors can help to explain degree of recovery from acid deposition, soil resampling chemistry data (8- to...

Investigating the spatiotemporal dynamics of contaminants in surface water is crucial to better understand how introduced chemicals are interacting with and potentially influencing aquatic organisms and environments. Within the Chesapeake Bay Watershed, USA, there are concerns about the potential role of contaminant exposure on fish health. Evidence suggests that exposure to contaminants...