How We Use Water
How We Use Water
Water Use in the United States
Integrated Water Availability Assessments (IWAAs)
Water Availability and Use Science Program: National Water Census
USGS announces 10 IWAAs pilot projects
Supporting the development of national and regional Integrated Water Availability Assessments
Supporting the development of national and regional Integrated Water Availability Assessments
Find water science information and activities related to the different ways we use water.
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Office of the Delaware River Master
In 1954, the U.S. Supreme Court issued a Decree in State of New Jersey v. State of New York and City of New York in which the Court established the position of the Delaware River Master.
Total Water Use
The USGS has estimated water use for the United States every 5 years since 1950. Estimates are provided for groundwater and surface-water sources, for fresh and saline water quality, and by sector or category of use. Estimates have been made at the State level since 1950, and at the county level since 1985. Water-use estimates by watershed were made from 1950 through 1995, first at the water...
Trends in Water Use
Total withdrawals for all categories of use in 2015 were estimated to be 322 billion gallons per day (Bgal/d), a level of withdrawal not reported since before 1970. Total withdrawals in 2015 were 9 percent less than in 2010, continuing a sharp but steady downward trend since 2005. Freshwater withdrawals were also 9 percent less than in 2015.
Surface-Water Use
Surface-water sources include streams and rivers, lakes and reservoirs, and oceans. For the purposes of the USGS water-use reports, surface water with less than 1,000 milligrams per liter (mg/L) of dissolved solids is considered freshwater, and the remainder is considered saline. Surface-water resources are often evaluated by watershed. The most recent USGS water-use estimates by watershed are in...
Groundwater Use
Groundwater refers to all subsurface water, specifically that part of groundwater which is in the saturated zone. Groundwater sources are called aquifers: geologic formations that contain sufficient saturated permeable material to yield significant quantities of water to wells and springs. For the purposes of the USGS water-use reports, groundwater with less than 1,000 milligrams per liter (mg/L)...
Transportation-Related Water Projects
The USGS has a long history of cooperative investigations with the Federal Highway Administration (FHWA) and state highway agencies to provide data and information to address various issues related to water resources and the Nation’s transportation infrastructure. These issues cover a wide spectrum and include items such as regional flow statistics, flood documentation, regional stream...
Emerging Contaminants
Emerging contaminants, or contaminants of emerging concern, can refer to many different kinds of chemicals, including medicines, personal care or household cleaning products, lawn care and agricultural products, among others. These chemicals make it into our Nation's lakes and rivers and have a detrimental affect on fish and other aquatic species. That have also been shown to bioaccumulate up the...
Hydraulic Fracturing
Hydraulic fracturing, commonly known as fracking, is the process of injecting water, sand, and/or chemicals into a well to break up underground bedrock to free up oil or gas reserves. The USGS monitors the environmental impact of this practice across the country, from potential earthquakes to degraded groundwater quality.
Land Subsidence
More than 80 percent of known land subsidence in the U.S. is a consequence of groundwater use, and is an often overlooked environmental consequence of our land and water-use practices. Increasing land development threatens to exacerbate existing land-subsidence problems and initiate new ones. Subsidence detection and mapping done by the USGS is needed to understand and manage our current and...
Agriculture and the Quality of the Nation's Waters
Intensive studies by the USGS National Water-Quality Assessment (NAWQA) Project in agricultural areas provide insight into how agricultural activities have altered the natural flow of water and the way that agricultural chemicals enter streams and aquifers, and in particular how nutrients affect algal and invertebrate communities in agricultural streams.
Agricultural Contaminants
About 40 percent of the land in the United States is used for agriculture, and agriculture supplies a major part of the our food, feed, and fiber needs. Agricultural chemicals move into and through every component of the hydrologic system, including air, soil, soil water, streams, wetlands, and groundwater.
Arsenic and Drinking Water
Arsenic is a naturally occurring element, but long-term exposure can cause cancer in people. There has been a substantial amount of research done to address arsenic in groundwater and drinking-water supplies around the country. The USGS studies local and national sources of arsenic to help health officials better manage our water resources.